September 26, 2024 @ 5:00 pm – 8:00 pm
Fall is upon us and the horses enjoy the cooler weather! Come and enjoy our heavy appetizer selection and pair it with one of our wines or cocktails.
Yes, I said Fall, and with that comes a change in season menu. Menu items include smoked salmon bruschetta, spin dip platter (spinach artichoke dip), deviled eggs, Chef’s prime rib sliders, flatbread pizza, which is balsamic peaches, burrata, prosciutto and arugula, the Galactic Board, a variety of cheeses, cured meats, fruits, nuts, jam and more, and Goat Cheese wrapped grapes!
And of course there will be live music to enjoy!
