Father’s Day Brunch – Because Dad deserves more than just another necktie.
Come join us for a hearty succulent selection of great brunch items prepared fresh farm to table by Chef Shawna McIntosh! Menu items are: The Iron BitCrispy, golden pork chops served with fluffy buttermilk biscuits and a blanket of house-made country gravy. A true stable classic reimagined with a Saddle Creek twist.Pair with: Saddle Creek